Chick peas – Sheila's Pantry

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Spiced Chick Peas with Spinach, Aubergine and Thai Spices

11th November 202011th November 2020

Great for Vegetarians and Meat-eaters who like a healthy, spicy dish packed full of flavour. Its perfect to have in a soup bowl with a chunk of Naan or fresh bread for a winter warmer. If you don’t like aubergine, replace it with sweet potato or butternut squash.

Halloumi, Sweetcorn and Chick Pea Burger

23rd April 202017th April 2018

I love halloumi and often have it sliced with my crinkly cutter, sprinkled with some spices and popped into a hot pan. Often you can find yourself left with half a packet. this recipe is ideal for using that other half – simply half the recipe! A great Vegetarian and Gluten-free burger full of flavour …

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