Brunch

Brunch, Vegetarian

Buttery garlic mushrooms on French toast

I love mushrooms on toast with buttery juices on a good toasted bread. Sometimes I add cream to the mushrooms and reduce slightly to give a rich sauce. Any mushrooms can be used and my preference is for sliced large portobello mushrooms.  For a change from the usual toast I take some sliced...

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Breakfast, Brunch, Picnic, Snack

Cheese and bacon muffins

There is nothing as good as a family brunch around the table on Sunday morning. These muffins make a perfect choice and can be served with poached eggs and grilled or slow-roasted tomatoes. This is a lovely recipe for using up that yogurt lurking in the fridge near its sell by date!  ...

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Brunch, Salads, Snack

Slow-roasted tomatoes with herbs

Great to do when there is a glut of our beautiful plump crimson-tomatoes. The tomato is from the Nightshade family. Tomatoes are botanically defined as fruits because they form from a flower and contain seeds but is usually prepared and eaten as a vegetable.Tomatoes are a good dietary...

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