Seasonal recipes from your store cupboard
We are just beginning to welcome warmer weather and with that in mind comes the season of salads. In my experience these are sometimes perceived by some as a rabbit food snack! As a great lover of salads myself I am always looking for ideas to tempt even the biggest sceptic. To me, a good …
A quick and easy pate which can be used in many different dishes. Delicious served with Creme fraiche griddle cakes, as a filling for choux buns or simply served with a rustic chunk of bread.
A lot of people say they don’t like beetroot….. well I can understand a dislike of the vinegary, plastic-wrapped purple balls sold in most supermarkets, but the wonderful sweet and intense flavour of roasted beetroot with its great nutritional values, is a completely different vegetable. A delicious vegetarian dish which can serve 2 as a …
